张才喜
职称:教授

所属学科:园艺学

研究方向:

(1)果树发育生物学

(2)植物激素调控和信号转导

(3)暖地樱桃栽培与育种

电话:021-34205961

传真:021-34205961

电子信箱: acaizh@sjtu.edu.cn

 

个人简历
张才喜, manbetx体育3.0下载教授, 博士生导师。2010年入选教育部新世纪优秀人才支持计划,2011年入选SMC-晨星青年学者奖励计划,上海交通大学凯原十佳优秀教师(2015),上海交通大学校长奖获得者(2016),农业部948重点项目主持人,上海果业产业体系栽培研究室主任,上海交通大学云南(大理)研究院高原农业中心主任和云南省科技厅宾川专家工作站专家。1994年毕业于长江大学,1997年获浙江大学园艺系硕士学位,同年进入上海交通大学工作,从事设施葡萄和猕猴桃研究。2001年赴日本留学,2005年获鸟取大学农学博士学位,2006-2008年作为日本学术振兴会外国人特别研究员开展梨发育生物学研究。2008-2010年在美国华盛顿州立大学从事甜樱桃发育和生殖生物学研究。2014年挂职交大定点帮扶的云南省洱源县副县长,2015年挂职大理州政府副秘书长。发表SCI论文37篇,中文核心期刊论文60余篇。获得美国和中国专利10余项。承担过科技部863(子项目)、农业部948重点、国家自然科学基金面上项目和上海市科委,教委,农委等重点科研项目多项。参编《南方葡萄安全生产技术指南》、 《葡萄设施栽培》、 《现代温室园艺》和《现代种子种苗学》等教材。主讲《葡萄和葡萄酒文化》全校通选课。


主要研究项目:
1.主持 上海市农委 现代农业产业技术体系 (葡萄和柑橘) (2014-2018)
2.参加 国家自然科学基金  根域限制提高葡萄果实品质机制的转录组学及蛋白质组学解析(2015-2018)
3.主持 农业部948项目 适合南方暖地栽培甜樱桃种质资源的引进与利用(2013)
4.主持 国家自然科学基金 赤霉素促进梨果实库强转录组和蛋白质组学研究 (2011-2013)
5.主持 教育部新世纪优秀人才支持计划  GA促进梨果实库强的功能蛋白质研究 (2011-2013)
6.主持 晨星青年学者奖励计划 赤霉素促进梨同化物运输的关键蛋白质研究 (2011-2013)
7.主持 上海市教科研创新 基于根域限制的葡萄、桃等果树有机型栽培技术示范推广(2011-2012)
8.主持 上海市科委重点攻关 基于根域限制猕猴桃等水果优质栽培新技术研究与示范(2007-2009)
 

成果专利与奖励:
1.教育部科技进步一等奖(2010) 葡萄根域限制栽培技术研究与示范 (第3)
2.上海市科技进步二等奖(2007)葡萄、水蜜桃有机型栽培技术  (第5)
3.上海市教育委员会科技进步三等奖(2001)猕猴桃优良品种产业化栽培技术研究(第3)
 

论文论著:
1.Z Gao,  C Zhang, M Luo, Y Wu, S Duan, J Li, L Wang, S Song, W Xu, S Wang, C Zhang* ,C Ma,. 2016. Proteomic analysis of pear (Pyrus pyrifolia) core and mesocarp during fruit development. PROTEOMICS. doi: 10.1002/pmic.201600108. (Front cover)
2.Y Wu, S Duan, L Zhao, Z Gao, M Luo, S Song, W Xu, C Zhang, C Ma, S Wang*. 2016. Aroma characterization based on aromatic series analysis in table grapes. Scientific Report. 6, 31116; doi: 10.1038/srep31116.
3.L Wang, C Zhang*, J Huang, L Zhu, X Yu, J Li, Y Lou, W Xu, S Wang .2016. Hydrogen cyanamide improve dormancy release and flowering associated with gibberellin acids and abscisic acid in sweet cherry cv. ‘Summit’ trees. New Zealand Journal of Crop & Horticultural Science. doi:10.1080/01140671.2016.1229344
4.L Wang, L Zhang, W Xu, Z Liu, C Zhang*, MD. Whiting, S Wang. 2016. Impact of chilling accumulation and hydrogen cyanamide on floral organ development of sweet cherry in a warm region. Journal of Intergrative Agriculture. doi: 10.1016/S2095-3119(16)61341-2 (Front cover)
5.Y Lou, Y Miao, Z Wang, L Wang, J Li, C Zhang, W Xu, M Inoue, S Wang. 2016. Establishment of soil water potential thresholds to trigger irrigation of ‘Kyoho’ grapevines based on berry expansion, photosynthetic rate and photosynthetic product allocation. Australian Journal of Grape and Wine Research. 22,(2), 316-323.
6.J Li, Z Gao, Y Lou, L Wang, S Song, W Xu, S Wang, C Zhang*. 2015. De novo assembly, functional annotation, and marker development of Asian pear (Pyrus pyrifolia) fruit transcriptome through massively parallel sequencing. Genetics and Molecular Research. 14 (4): 18344-18355.
7.J Li, X Yu, Y Lou, L Wang, J P. Slovin, W Xu, S Wang, C Zhang*. 2015. Proteomic analysis of the effects of gibberellin on increased fruit sink strength in Asian pear (Pyrus pyrifolia). Scientia Horticulturae 1195: 25-36.
8.C Zhang*, M Whiting. 2013. Plant growth regulators improve sweet cherry fruit quality without reducing endocarp growth. Scientia Horticulturae 150: 73-79
9.B Wang, J He, Y Bai, X Yu, J Li, C Zhang, W Xu, X Bai, X Gao, S Wang. 2012. Root restriction affected anthocyanin composition and up-regulated the transcription of their biosynthetic genes during berry development in ‘Summer Black’ grape. Acta Physiology Plant 35:2205–2217.
10.C Zhang*, M Whiting.2012. The occurrence of protruding pistil in sweet cherry (Prunus avium L.) and its consequence on fertilization. Scientia Horticulturae 140:156- 163.
11.X Yu, B Wang, C Zhang, W Xu, J He, L, S Wang. 2012. Effect of root restriction on nitrogen levels and glutamine synthetase activity in ‘Kyoho’grapevines. Scientia Horticulturae 137: 156-163.
12.B Wang, J He, C Duan, X Yu, L Zhu, Z Xie, C Zhang, W Xu, S Wang. 2012. Root restriction affects anthocyanin accumulation and composition in berry skin of ‘Kyoho’ grape (Vitis vinifera L.X Vitis labrusca L.) during ripening. Scientia Horticulturae 137: 20-28.
13.C Zhang*, M Whiting. 2011. Pre-harvest foliar application of Prohexadione-Ca and gibberellins modify canopy source-sink relations and improve quality and shelf-life of ‘Bing’ sweet cherry. Plant Growth Regulation 65:145-156.
14.C Zhang, M Whiting. 2011. Improving 'Bing' sweet cherry fruit quality with plant growth regulators. Scientia Horticulturae 127: 341-346.
15.C Zhang*, N Tateishi, K Tanabe. 2010. Pollen density on the stigma affects endogenous gibberellin metabolism, seed and fruit set, and fruit quality in Pyrus pyrifolia. Journal of Experimental Botany 61:4291–4302.
16.Li B, Z Xie, A Zhang, W Xu, C Zhang, Q Liu, C Liu, S Wang. 2010. Tree growth characteristics and flower bud differentiation of sweet cherry (Prunus avium L.) under different climate conditions in China. Horticultural Science (Prague). 37:6-13.
17.C Zhang*, K Tanabe U Lee, S Kang, T Tokunaga. 2009. Gibberellins and N-(2-Chloro- 4-pyridyl)-N'-pheny lurea improve retention force and reduce water core in pre-mature fruit of Japanese pear ‘Housui’. Plant Growth Regulation. 58:25-34
18.C Zhang*, U Lee, K Tanabe. 2008. Hormonal regulation of fruit set, parthenogenesis induction and fruit expansion in Japanese pear. Plant Growth Regulation. 55:231-240.
19.C Zhang*, K Tanabe. 2008. Partitioning of 13C-photosynthates from different current shoots neighboring with fruiting spur in later-maturing Japanese pear during the period of rapid fruit growth. Scientia Horticulturae. 117:142-150.
20.C Zhang*, K Tanabe, H Tani, H Nakajima, M Mori. 2008. Identification and quantification of biologically active gibberellins in fruit of Japanese pear cultivars. Acta Horticulturae. 774:35-40                     
21.K Matsumoto, F Tamura, J Chun, C Zhang, K Tanabe. 2008. Effect of the shank length of Pyrus betulaefolia rootstock on the photosynthesis and the sodium and chloride distribution of Japanese pear saplings under saline conditions. Journal of the American Pomological Society. 62:151-159.
22.C Zhang, K Tanabe, H Tani, H Nakajima, M Mori, E Sakuno. 2007. Biologically active gibberellins and ABA in fruit of two late-maturing Japanese pear (Pyrus pyrifolia Nakai) cultivars with contrasting fruit size. Journal of the American Society for Horticultural Science. 132:452–458.
23.C Zhang, K Tanabe, F Tamura, A Itai, M Yoshida. 2007. Role of gibberellins in increasing sink demand in Japanese pear fruit during rapid fruit growth. Plant Growth Regulation.52:161-172.                                                 
24.C Zhang, K Tanabe, S Wang, F Tamura, A Yoshida, K Matsumoto. 2006. The impact of cell division and cell enlargement on the evolution of fruit size in Pyrus pyrifolia. Annals of Botany. 98: 537-543.
25.L Zhu, S Wang, T Yang, C Zhang, W Xu. 2006. Vine growth and nitrogen metabolism of ‘Fujiminori’ grapevines in response to root restriction. Scientia Horticulturae. 107:143-149.
26.C Zhang, K Tanabe, F Tamura, K Matsumoto, A Yoshida. 2005. 13C-photosynthate accumulation in Japanese pear fruit during the period of rapid fruit growth is limited by the sink strength of fruit rather than by the transport capacity of the pedicel. Journal of Experimental Botany. 56:2713-2719.
27.C Zhang, K Tanabe, F Tamura, A Itai, S Wang. 2005. Spur Characteristics, fruit growth, and carbon partitioning in two late-maturing Japanese pear (Pyrus pyrifolia Nakai) cultivars with contrasting fruit size. Journal of the American Society for Horticultural Science. 130 (2):252–260.                                                 
28.C Zhang, K Tanabe, F Tamura, A Itai, S Wang. 2005. Partitioning of 13C-photosynthate from spur leaves during fruit growth of three Japanese pear cultivars differing in maturation date. Annals of Botany. 95: 685-693.
29.S Wang, G Okamota, K Hirano, J Lu, C Zhang. 2001. Effects of rooting-zone restriction on vine growth and berry development of Kyoho grapevines. American Journal of Enology and Viticulture. 52:250-255.
30.陈晓丹, 王磊, 张才喜, 严雨洁, 毕思赟, 王杰, 彭勇政,许文平, 王世平. 2016. 上海地区甜樱桃改良型篱壁式栽培模式初步评估. 果树学报, 33: 1111-1119.
31.王 磊, 张才喜, 陈晓丹, 吴玉森, 段书延, 骆萌, 许文平, 王世平. 2016. 单氰胺对甜樱桃休眠解除及开花过程树体碳氮营养影响. 果树学报33:385-392
32.王杰, 宋士任, 董能利, 赵丽萍, 张才喜, 王世平, 许文平. 2016. 根域容积对柑桔果实品质及土壤养分、微生物和酶的影响. 中国南方果树,1:6-12
33.李节法, 杨琪, 何建军, 王世平, 许文平, 张才喜. 2015. 赤霉素处理对梨果实山梨糖醇和蔗糖代谢酶基因表达的影响. 上海交通大学学报, 33: 21-28.
34.王博, 何建军, 李节法, 虞秀明, 白扬, 谢兆森, 张才喜, 白先进, 赵丽萍, 王世平. 2015. 根域限制对‘巨峰’葡萄花色苷代谢途径关键基因表达的影响. 果树学报, 32: 19-25.
35.王小龙, 李节法, 张才喜, 王世平, 许文平. 2015. 砂梨过敏原蛋白基因(Ppmal)的克隆与表达分析. 果树学报,32: 536-545.
36.李瑛, 张睿佳, 张伟达, 李政, 陆姗姗, 顾巧英, 单传伦, 张才喜, 王世平, 许文平. 2015. 基于光合特性的设施栽培耐弱光葡萄品种筛选. 果树学报, 32: 885-893.
37.张睿佳, 李瑛, 虞秀明, 娄玉穗, 许文平, 张才喜, 赵丽萍, 王世平. 2015. 高温胁迫与外源油菜素内酯对‘巨峰’葡萄叶片光合生理和果实品质的影响. 果树学报,32: 590-596.
38.郭蕾萍, 许文平, 朱丽娜, 张才喜, 王世平. 2014. 根域限制对‘巨峰’葡萄树体生长、果实品质及内源脱落酸含量的影响. 果树学报, 31:231-237.
39.王磊,张才喜,王小龙,李节法,杨琪,王世平. 2014. 暖地甜樱桃砧穗组合适应性研究. 果树学报 31(增刊): 139-145.
40.娄玉穗,杨天仪,刘晓清,李洪艳,赵丽萍,许文平, 张才喜, 王世平. 2013. 根域限制对'峰后'葡萄果实韧皮部糖卸载的影响. 园艺学报,40:817-827
41.张才喜, 王磊, 王世平.2013. 南方暖地甜樱桃短低温品种选育和利用. 中国南方果树, 42:48-51.
42.李节法, 王世平, 张才喜. 2012. 桃树流胶病的发生和防治新技术研究进展. 中国南方果树, 6:36-40.
43.李勃, 王磊, 张才喜,王世平.2011.上海地区使用单氰胺打破甜樱桃休眠的效果. 中国南方果树, 5:22-25.

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